
SOYOKAFE OMAKASE MENU AT the SUSHI BAR 750 kr
Chef's choice of starters, main dishes and dessert
Lunch specials
Served 11.30–14.00, Weekdays only
Lunch Plate
165
Salmon maki 12pcs
135
Poké bowl
135
Mongolian Noodle soup
135
Chirashi bowl
135
Maki nigiri 11pcs
135
Miso soup
15
Coffee
15
Maki rolls
6 pcs / 12 pcs
Salmon
85 / 160
Salmon skin
85 / 160
Lobster
160 / 310
Mushroom
85 / 160
Negi toro
150
Negi hama
120
California rolls
110
Tempura veggies
95 / 180
Jalapeño salmon tempura
95 / 180
Unagi tempura
100 / 190
Softshell crab tempura
165
Jalapeño tempura 3pcs
75
nigiri
2 pcs
Please ask for availability on bluefintuna
Otoro (fatty part of bluefin tuna)
180
Chutoro (medium fatty part of bluefin tuna)
165
Akami (lean part of bluefin tuna)
150
Japanese fresh Scallops
90
Snowcrab
105
Scandinavian silver eel
95
Swedish pork belly
65
Salmon belly
75
Hamachi
105
Japanese Wagyu beef
225
Maki + nigiri
Chef's choice of the day's fishes
Maki + Nigiri, 9pcs
140
Maki + Nigiri, 11pcs
170
Maki + Nigiri, 13pcs
200
Maki + Nigiri, 15pcs
230
mains
Unaju
Grilled Swedish eel with miso soup
Grilled Swedish eel with miso soup
260
Karaage
Deep fried chicken with rice and salad
Deep fried chicken with rice and salad
165
Tempura mix
Tempura fried fish and vegetables with rice and salad
Tempura fried fish and vegetables with rice and salad
185
Chirashi
Rice bedded chef's choice of fishes
Rice bedded chef's choice of fishes
195
Poké bowl
Salmon, karaage or vegetarian
Salmon, karaage or vegetarian
165
Noodle soup
Mushroom or Pork
Mushroom or Pork
165
Sashimi
255
1/2 Sashimi
135
Dumplings 9pcs/12pcs
Beef, fish, or veg.
Takes 20 min
Beef, fish, or veg.
Takes 20 min
150/195
Dumplings Mix 9pcs/12pcs
Mix of beef, fish, and veg.
Takes 20 min
Mix of beef, fish, and veg.
Takes 20 min
160/215
Miso Soup
25
Salmon roe Ikura gunkan 2 pcs
110
Takoyaki 3 pcs
95
Trout roe
75
Whole cooked abalone
Available Thursday–Sunday
Available Thursday–Sunday
135
Maguro with truffle soy
165
Temaki (chef's choice of filling)
75
Karaage 4pcs / 6pcs / 8pcs
Deep fried chicken with sauce
Deep fried chicken with sauce
45 / 65 / 90
Condiments & Side dishes
Fresh Wasabi
50
Edamame
30
Goma wakame
30
Kimchi cubes
30
Pickled daikon
30
Desserts
Matcha tea ice cream
35
Pear and tofu sorbet
35
Beverages
Our drinks menu consists of beautiful wines and sakes, as well as beer and non alcoholic beverages
Please contact us
for lunch, events or catering.
